Discover dishes from local restaurants in your community
Spanish Cava Brut sparkling wine
Cannellini bean, cherry tomato, black olive aioli, calabrian chili, fennel. Available Thursday-Saturday only.
2 pieces of king salmon nigiri sushi
5 pieces of king salmon sashimi
Snake River Farms beef, mango-lime slaw, Pico de Gallo, warm corn tortilla, pickled red onion, queso Cotija, and spicy mayo
One white cod fillet and chips with fresh english coleslaw
Alaskan Harbor blend with fresh lemon aioli, peppadew peppers, crispy chopped onions and pickles
Portugal
Tropical, fat, buttery - Chardonnay from Kosta Browne, California
Lager
Pepperoni, bacon, Italian sausage, Canadian bacon & 3 cheeses
Spicy kung pao beef
Spicy kung pao chicken
Spicy kung pao shrimp
Cauliflower-potato puree, crispy brussels sprouts, apple mostarda. Gluten free, dairy free upon request.
Structured, muscular, powerful - Cabernet Sauvignon from L.A. Cetto, Mexico
Washington cabernet
Washington merlot
Washington semillon
Washington syrah
Crisp, refreshing, citrus - Semillon from L'Ecole, Washington
Chardonnay from LA Cetto, Mexico
California chardonnay
