Discover dishes from local restaurants in your community
Thinly sliced prime rib & Swiss or American cheese on a toasted French roll. Au jus on the side
Kaiser Sub Roll, Swiss, Roast Beef, Mayo or Horse-Mayo. GRILLED UP HOT!
Layers of thinly sliced roast beef piled on a grilled French roll with side au jus. Add Swiss cheese $1.00, add sautéed mushrooms $1.00. Served with choice of french fries or coleslaw
French dip sandwich with au jus. Served on Croissant, Ciabatta, or Wheat with lettuce, tomato, mayo, mustard & chips
Classic with bold house flavor and a crispy crunch every time
Side order of french fries
french fries with malt vinegar aioli
Thick artisan bread, dipped in a cinnamon infused egg mix, panfried & sprinkled with powdered sugar, served with maple syrup
Thick slices of brioche bread dipped in our signature custard & Cinnamon until golden brown. Powder sugar upon request. Add local berry compote & sweet creme fraiche $4
Toasted 7-Grain bread, sliced avocado, micro greens and queso Cotija. Served with fresh fruit and a fried egg
Side of fresh fruit
Fresh fruit sorbet
sunnyfield goat cheese, asian pear, praline, balsamic reduction, lemon honey sauce
(GF)
Orange, Apple, Cranberry, Grapefruit or V8 Vegetable Juice - Small
House-made lemonade with fresh squeezed lemons
Fresh linguine pasta in a light parmesan cream sauce. Add prawns $12.95 or Chicken $6.95
(GF)
(GF) each
(GF)
Fresh fall halibut brushed with lemon aioli and crusted with lemon zest, Parmesan and fresh parsley then oven roasted golden and moist. Served with lemon cream sauce and fall vegetable medley
Popped to perfection, topped with butter. Add brewer's yeast or parmesan cheese. We recommend both.
