Discover dishes from local restaurants in your community
Coke - Coke Zero - Diet Coke - Dr. Pepper - Diet Dr. Pepper - Orange Crush - Slanty
Tropical, fat, buttery - Chardonnay from Cantina Lavis, Italy
Smooth, velvet, fruit - Blend from Canto de Luna, Mexico
Egg flower soup, BBQ pork, mandarin chicken wings, prawns, pork fried rice, sweet & sour pork. For 2+: Imperial beef. For 3+: Chicken chow mein. For 4+: Breaded almond chicken. For 5+: Shrimp with lobster sauce
mashed potatoes, seasonal vegetable
Starbucks Cappuccino, 12oz. Milk options: 2%, Non-Fat, Oat, Almond, Soy
Milk alternatives available. Short $4.50, Tall $5.00, Grande $5.50
cappuccino
Espresso with foamed milk
12oz cappuccino
Espresso with foamed milk
Espresso, steamed milk, foam
Tri-color cherry tomato medley, burrata cheese, over mixed greens and basil chiffonade. Reduced balsamic and olive oil drizzle
Tomato Sauce, Fresh Basil & Arugula, BSJ Fresh Mozzarella, Roasted Red Peppers Goat Cheese, Pecorino Romano, Fresh Ground Black Pepper & a Drizzle of Fresh Lemon. All pizzas available as take-and-bakes. Pizza slices available from 11am.
Fish, Scallops, Prawns & Calamari
Merlot from Capture, California
Espresso and liqueur cocktail
Caramel Drizzle
Caramel liqueur, Bailey's Irish Cream, dark roast coffee and Kentucky whiskey. Topped with whipped cream
Starbucks Caramel Macchiato, hot, 12oz. Milk options: 2%, Non-Fat, Oat, Almond, Soy
Risotto, ferndale farmstead fontina, burnt allium aioli
Guanciale, onions, garlic, Romano cheese, cream and egg tossed with fresh linguine
Exotic, Spice, Fruit - Troken Riesling from Carl Ehrhard, Germany
Citrus and beer marinated steak served with grilled onions, avocado, cilantro and lime