Restaurant
Great place to indulge yourself - the chef is fabulous and the staff was knowledgeable and friendly - gluten free options are available
162 items available
Merlot from Capture, California
Exotic, Spice, Fruit - Troken Riesling from Carl Ehrhard, Germany
Cream cheese frosting & brandied cherries
Bandol Rosé from Chateau de Pibarnon, France
Cambozola, Midnight Moon, 6 month aged Manchego, prosciutto, apricot-cherry compote, shaved fennel salad, seeded cracker, apple
Champagne Blanc de Blanc from Copinet, France
Round, polished, sensual - Pinot Noir from Coria, Oregon
Red blend from Corliss, Washington
Madagascar vanilla
Cabernet Sauvignon from DeLille Cellars Metier, Washington
Structured, muscular, powerful - D2 blend from Delille Cellars, Washington
Merlot from Dom. de Couron, France
Restaurant
Great place to indulge yourself - the chef is fabulous and the staff was knowledgeable and friendly - gluten free options are available
162 items available
Merlot from Capture, California
Exotic, Spice, Fruit - Troken Riesling from Carl Ehrhard, Germany
Cream cheese frosting & brandied cherries
Bandol Rosé from Chateau de Pibarnon, France
Cambozola, Midnight Moon, 6 month aged Manchego, prosciutto, apricot-cherry compote, shaved fennel salad, seeded cracker, apple
Champagne Blanc de Blanc from Copinet, France
Round, polished, sensual - Pinot Noir from Coria, Oregon
Red blend from Corliss, Washington
Madagascar vanilla
Cabernet Sauvignon from DeLille Cellars Metier, Washington
Structured, muscular, powerful - D2 blend from Delille Cellars, Washington
Merlot from Dom. de Couron, France