Restaurant
Perfect happy hour stop in beautiful Roche Harbor with excellent spicy margaritas
102 items available
Coconut crusted prawns, tropical mango-lime slaw, Pico de Gallo wrapped in griddle-seared corn tortilla. With fresh cilantro, toasted almonds, and sweet red chili sauce
Fresh local Rockfish crisp fried and crispy with crab - artichoke dip, mango-lime slaw, and dill pickles on an artisan roll
Crispy Rockfish filets topped with crab artichoke aioli, fresh tomato, lettuce, avocado and caper-artichoke sauce on a cornbread bun. Served with tropical mango-lime island slaw
Buttermilk sweet onion soaked and dusted with our seasoned flour then fried to order. With Chipotle-Ranch and zippy drive-in sauce
Hearts of romaine, Parmesan and house croutons, tossed with our Classic Caesar dressing. Garnished with grated Parmesan
Crispy tempura shrimp, mango-lime slaw, Pico de Gallo, warm corn tortilla, Unagi sauce, wasabi mayo, sesame seeds, and tobiko
Roche Harbor Farm roasted vegetables, organic quinoa medley, edamame, Asian greens, asparagus, avocado, cucumbers, heirloom tomato, and pine nut curry vinaigrette. With toasted pumpkin seeds
Roche Harbor's Signature Bloody Mary mix, served in a pint glass with a salted rim, celery heart, pepperoncini, green olive, pickled onion and a prawn
Restaurant
Perfect happy hour stop in beautiful Roche Harbor with excellent spicy margaritas
102 items available
Coconut crusted prawns, tropical mango-lime slaw, Pico de Gallo wrapped in griddle-seared corn tortilla. With fresh cilantro, toasted almonds, and sweet red chili sauce
Fresh local Rockfish crisp fried and crispy with crab - artichoke dip, mango-lime slaw, and dill pickles on an artisan roll
Crispy Rockfish filets topped with crab artichoke aioli, fresh tomato, lettuce, avocado and caper-artichoke sauce on a cornbread bun. Served with tropical mango-lime island slaw
Buttermilk sweet onion soaked and dusted with our seasoned flour then fried to order. With Chipotle-Ranch and zippy drive-in sauce
Hearts of romaine, Parmesan and house croutons, tossed with our Classic Caesar dressing. Garnished with grated Parmesan
Crispy tempura shrimp, mango-lime slaw, Pico de Gallo, warm corn tortilla, Unagi sauce, wasabi mayo, sesame seeds, and tobiko
Roche Harbor Farm roasted vegetables, organic quinoa medley, edamame, Asian greens, asparagus, avocado, cucumbers, heirloom tomato, and pine nut curry vinaigrette. With toasted pumpkin seeds
Roche Harbor's Signature Bloody Mary mix, served in a pint glass with a salted rim, celery heart, pepperoncini, green olive, pickled onion and a prawn